I'm not the type to withhold a recipe if I have a great one. I want people love their food as much as I love mine in hopes that people will hold it up to the freshest standards because it's the BEST! Farmers Markets mmmm... If you have a local farmers market, treat your body to fresh food. It's WAY better than grocery store produce from 1500 miles away, filled with chemicals. My ultimate guacamole recipe is as follows...
GUACAMOLE - serves 5ish
3 ripe avocados [fresh from the Farmers Market, if they have Pinkerton - do it!]
1 medium tomato or several small tomatoes, homegrown are so fabulous and easy
3 huge garlic cloves
1 whole lime
a bunch of cilantro
some chopped onion or green onion
3 chili peppers, jalapeno, or serano.. whatever you like, spicier the better for me :)
Mmm chop it mix it glob it BA-da-Bing
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